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Savory Recipes

on June 01, 2008

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All Things Savory (catch-all category)	Main Dishes and Whole Meals	Fork-Free Meals (Burgers, Sandwiches, Wraps)
Savory Pies, Tarts, and Casseroles	Savory Sides and Veggies

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Jeni's Lentil and Mushroom Loaf with Savory Potato Filling

Did somebody slip a little catnip in my drink? I've had ants in my pants for a few days and I can't sit still for more than a couple of minutes. What the fork?! I've upped my Omega 3 intake significantly recently (thank you Mr. Flax!) It's either that or one of you slipped something in my tea. *stinkeye* Do you not believe me? Here's what I made for lunch today: I cooked all that for lunch instead of eating whatever scraps I find in or under the fridge as usual! Isn't it purdy? It's Jeni's Lentil and Mushroom Loaf with Savory Potato Filling , with a side of roasted carrots and parsnips and some greenery. The recipe is for one big loaf, but I only made a couple of small individual loaves for my lunchypoo. The lentil-mushroom part of the loaf is gloriously non-mushy, and the savory, oniony potato filling is the bomb! This loaf will become a regular here at the Wing-It Kitchen. Thank you for sharing the recipe , Jeni! :) Today's Blog-Love

Halloweegan Coasters and Napkin Rings!

Follow this link for more vegan Halloween recipes! OK. After this I'm all Halloween-crafted out! These felt coasters are very easy to make, but if you're a little obsessed with neat stitches it can be very time consuming. But then again there's always felt glue which would make these the speediest coasters ever! Basement Cat! I ain't afraid of no ghost Frankie say relax! Yet another dead dude Spider man, spider man... You like? If you want to make your own, here are the spooky designs: Little characters, small circle for plastic lining, big circle for felt. Print out the patterns that I so kindly and generously shared (what?) and cut out all the little characters. Trace them on Halloween colored felt and cut them out. Sew the little details (eyes, noses, etc) to the main faces like this: (you will also need to do some backstitching for the spider's legs, the cat's whiskers, and Frankie's mouth) Done? Also trace and cut 1

Coconut Oil Shortbread

UPDATE! I made a similar version of these but it's a tiny batch that you can bake in a toaster oven. Check out these Small-Batch Chocolate Covered Cookies ! Is vegan butter available where you live? I never take my precious Earth Balance for granted and it would break my heart (or my belly) if I ever had to give it up. A few weeks ago, Yvonne left me a comment asking about the biscuits that I showed in my quince post . I gave Yvonne the recipe and told her that I made them with Earth Balance. Yvonne didn't let the fact that Earth Balance is not available in the Netherlands deter her from making biscuits, and she went ahead and kicked some biscuit butt with coconut oil instead. Yeah! So now I'm sharing a recipe for my favorite cookie, but made with coconut oil instead of Earth Balance: shortbread! This one's for you, Yvonne! Coconut Oil Shortbread (14-16 single cookies) 1/2 cup refined coconut oil at room temperature* 1/4 cup sugar 2 tsp vanilla extrac

Gastronomus Maximus and Juicer Giveaway!

How exciting it is to get gifts in the mail! Amey , the ever so lovely happy-breakfast eater and neighborhood terror was so kind to send a few of us lucky readers a copy of her Gastronomus Maximus - a "cartoony vegan cookbooklet" full of delicious recipes and adorable cartoon characters. Thank you, Amey! So far I have had the pleasure of making these: Crimson Cabbage Borscht (could this picture BE more saturated?) The borscht was delicious and comforting. It was so beautifully red and chunky too. Even the potatoes turned red thanks to the beets. Magic soup! Diner Loaf (mini loaves with baked potatoes and carrots) This was a yummy non-mushy loaf. I made little loaves instead of a big one because that's just how I roll. Grilled Herb Tofu (I am so proud of this picture!) This tofu was delicious even though it didn't get to marinate for as long as it should have. This might just be my favorite way to eat tofu from now on. "You Go

A Vegan Meringue Topping and a Chocolate Movie

Vegan MoFo continues! This is a picture-heavy post, so I'll try to keep the text on the light side. Also, I will start this one with the daily movie recommendation instead of the foodz, because once you see what I made you will be far too freaked out to read a movie review! Romantics Anonymous is a quirky French movie about two lonely chocolate lovers who suffer from severe anxiety issues. French charm? Check! Qurikiness? Check! Chocolate? Check! Socially awkward characters? Check! Angélique is a super talented but extremely shy chocolatier who finds a job at a chocolate-factory owned by Jean-René, who is possibly even more socially awkward. It's a romantic comedy, so they fall in love and encounter all kinds of funny situations. You probably need to be able to relate to their problems to fully enjoy it, but the characters, the chocolate, the sets, and the music will probably keep you interested even if you are the most outgoing people-person in the history of humankind!

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